Found 1690 publications
Sozial-kommunikative Kompetenzentwicklung und Lernmotivation im projektbasierten Lernen
Year of publication: 2017
Medium: Tagungsband des 11. FH-Forschungsforums 2017 Research-Innovation-Value. S.569-580
Authors: Szivatz-Spatt, C., Wagner, D.
Category: Contribution in anthology/conference proceedings (full paper)
Study program: Tourism and Hospitality Management
Sozial-kommunikative Kompetenzentwicklung und Lernmotivation im projektbasierten Lernen
Year of publication: 2017
Medium: Tagungsband 11. FH-Forschungsforum, S.569-580
Authors: Szivatz-Spatt, C., Wagner, D.
Category: Contribution in anthology/conference proceedings (full paper)
Study program: Tourism and Hospitality Management
Strategic CSR Beyond the Win-Win Case
Year of publication: 2017
Medium: Research Workshop, MODUL University, Vienna (AT), October 18.
Authors: Scholz, M.
Category: Presentation at practice oriented event
Study program: Competence Center for Corporate Governance & Business Ethics
Strategische Innovations- und Veränderungsfähigkeit von KMU
Year of publication: 2017
Medium: Vortrag im Rahmen der Veranstaltung "Können Geistes-, Sozial- und Kulturwissenschaften neue Perspektiven in die angewandte Forschung anderer Disziplinen einbringen?", 07.11.2017, Wien
Authors: Schweiger, C.
Category: Presentation at scientific conference
Study program: Human Resources & Organization
Strategische Integration von Corporate Responsibility in österreichischen KMU – Weiterentwicklung eines Erhebungsmodells
Year of publication: 2017
Medium: 11. Forschungsforum der österreichischen Fachhochschulen, Krems (AT).
Authors: Ortiz, D. & Kronenberg, C.
Category: Presentation at scientific conference
Study program: Competence Center for Corporate Governance & Business Ethics
Sustainable Food Manual
Year of publication: 2017
Medium: Handbuch
Authors: Lund-Durlacher, D., Fritz, K. & Antonschmidt, H.
Category: Technical Reports/White Papers
Study program: Tourism and Hospitality Management
The Attitudes of Consumers in the Viennese Gastronomy towards an environmentally compatible urban food production. The Example of Aquaponics.
Year of publication: 2017
Medium: Culinary and Wine Tourism Conference
Authors: Fritz, K. & Mayr, E.
Category: Presentation at scientific conference
Study program: Tourism and Hospitality Management
The Radical Organizational Implications of the Legitimacy Argument for Marginal Social Strategies
Year of publication: 2017
Medium: 77th Annual Meeting of the Academy of Management, Atlanta (US).
Authors: Scholz, M. & De los Reyes, G.
Category: Presentation at scientific conference
Study program: Competence Center for Corporate Governance & Business Ethics
The Role of Media Pedagogy in Post-Crisis Societies within a Globalized World
Year of publication: 2017
Medium: Journal of Systemics, Cybernetics and Informatics (ISSN: 1690-4524), Pg. 200-205
Authors: Stingl de Vasconcelos Guedes, T., Costa dos Santos Wüthrich, F., Shahini-Hoxhaj, R.
Category: Article in scientific journal (peer reviewed)
Study program: Digital Economy
Wenn Unternehmen blind für Veränderung sind
Year of publication: 2017
Medium: Der Standard, by Norbert Regitnig-Tillian
Authors: Scholz, M.
Category: Article in mass media
Study program: Competence Center for Corporate Governance & Business Ethics
Wertekodex im Familienunternehmen am Beispiel der Kultmarke Manner
Year of publication: 2017
Medium: with Albin Hahn (Board, Josef Manner & Comp AG), Barbara Andersen (President, Alphazirkel Austria), Andreas E. Mach (CEO, R. Wöhrl Holding GmbH), The Alpha Forum Vienna, Bank Gutmann AG, September 13.
Authors: Scholz, M.
Category: Podium at practice oriented event
Study program: Competence Center for Corporate Governance & Business Ethics
Why Creating Shared Value is Not Enough
Year of publication: 2017
Medium: Research Seminar for Faculty- and PhD-Students, School of Economics and Business / Universidad de Navarra, Navarra (ES), November 9.
Authors: Scholz, M.
Category: Presentation at practice oriented event
Study program: Competence Center for Corporate Governance & Business Ethics
Wie man den moralischen Muskel trainiert
Year of publication: 2017
Medium: Der Standard (AT), by Alois Pumhösel
Authors: Scholz, M.
Category: Article in mass media
Study program: Competence Center for Corporate Governance & Business Ethics
Wirtschaft & Sprachen zur Ausbildung von international orientierten Betriebswirten
Year of publication: 2017
Medium: In Sebastian Eschenbach and Irena Zavrl (Ed.) Wirtschaft & Sprache: zur Ausbildung von international orientierten Betriebswirten, Leykam/Graz, pp. 55-65
Authors: Eschenbach, S., Zavrl, I.
Category: Editorship
Study program: Digital Economy
Zu viel Politik im Spiel?
Year of publication: 2017
Medium: Die Presse (AT)
Authors: Scholz, M.
Category: Article in mass media
Study program: Competence Center for Corporate Governance & Business Ethics
A concept for diagnosing and developing organizational change capabilities
Year of publication: 2016
Medium: Journal of Management an Change, 1/2, 12-28
Authors: Schweiger, C., Kump, B., Hoormann, L.
Category: Article in scientific journal (peer reviewed)
Study program: Human Resources & Organization
A Preliminary Framework for Feedback Mechanism Design in Extended Decision Support Systems-Implications of a Literature Review
Year of publication: 2016
Medium: In MCIS 2016 Proceedings, Paphos, Cyprus: University of Nicosia / AISeL
Authors: Frysak, J.,
Category: Contribution in anthology/conference proceedings (full paper)
Study program: Digital Economy
After Episodes of Ethical Blindness
Year of publication: 2016
Medium: 32nd EGOS Colloquium, Naples (IT).
Authors: Scholz, M. & Kump, B.
Category: Presentation at scientific conference
Study program: Competence Center for Corporate Governance & Business Ethics
Aligning Economic and Ethical Imperatives in Business
Year of publication: 2016
Medium: In: Mercado, J. A., Ortiz, D. & Scotti, B. (Eds.): Business for Good. Perspectives for a More Humane Economy, Roma: MCEbooks, EDUSC, pp. 15-84.
Authors: Ortiz, D.
Category: Contribution in anthology/conference proceedings (full paper)
Study program: Institute for Business Ethics & Sustainable Strategy
Analysing CSR Practices in Food Operations: A case study of holiday resorts in Gran Canaria and Antalya.
Year of publication: 2016
Medium: BEST Education Network, Think Tank XVI, “Corporate Responsibility in Tourism – Standards, Practices and Policies”
Authors: Antonschmidt, H., Fritz, K. & Lund-Durlacher, D.
Category: Presentation at scientific conference
Study program: Tourism and Hospitality Management